Don't drink the melamine!
Saturday, September 27, 2008 at 07:17PM To steal from The Beatles: “Back in Hang-Hang-Hangzhou!” Yes, I was here almost exactly a year ago, except further out. On my previous edition there were faux-Eiffel towers and Trevi fountains. This time around, we’re downtown. It’s the difference, say, from being in St. Charles or St. Louis . . . Westchester vs. Manhattan. As financial institutions crash in your backyard, I find myself once again in the Middle Kingdom . . . which will eventually own them all. Move your accounts from Commerce and Wachovia to China Construction Bank while there’s still time.
But in the meantime, don’t drink the milk! Last year we had fears of antifreeze in the toothpaste. This time around it’s melamine in the milk. For the uninitiated, melamine is the substance out of which plastic dinnerware is made—the kind you find in Chinese restaurants. Apparently—and I don’t know when this began—they started adding melamine to powdered milk (and baby formula) because, when analyzed, it made it look like the milk had astronomically high levels of protein. Except that it’ll kill you. I have no idea how this affects liquid milk—or if it does at all—but for the moment I’m drinking my coffee (such that it is) black.
Actually the melamine isn’t my biggest worry. Sometime around three weeks ago I began getting sick. I appeared that I had an infection that wouldn’t go away, and yet Kari didn’t seem to catch it from me. Eventually I was persuaded to go to the doc-in-the-box in order to rule out walking pneumonia and other worst-case scenarios. The doc deduced that it was allergies and prescribed me a $100 inhaler and Claritin. No change. Still I coughed and hacked like a 2-pack-a-day smoker. Still nothing “productive” about the coughing. Finally, on the 14-hour plane ride to Shanghai the coughing reached a feverish pitch (much to the horror of everyone seated within a 10-row radius who must have thought I had typhoid). There’s no delicate way of putting this. During the flight I “recovered” a piece of food—a spinach crepe actually—that had been lodged in my throat since the US Open. It was a kind of victory, yet horribly disgusting and ultimately not the end of the line. There’s still more to cough up, and each day it gets more painful. Whether this will end with me getting x-rayed in the next 48 hours is anyone’s guess.
Anyway, last night was the formal dinner with the mayor—the kind of buffet with lots of slowly-translated speeches and food that that makes a less-than-adventurous eater (never mind the vegetarian) wince. There were jellyfish and the like. I stuck to the mashed potatoes. At the end of the post there are some amusing signs from the lunch buffet. Please let me know in the comments what you would’ve chosen based on the dish description alone.
Afterwards, Bam and Bouk went on an outing. We were the only clowns with any energy at all, and we were looking for trouble. We found it in the form of “Flower City.” For the record, Flower City is NOT a strip club. And yet, it could be something far more nefarious. It was hard for us to tell. When we entered this elaborate nightclub, a phalanx of identically-clad Chinese darlings bowed in our direction. We were then led to a banquette from which we were to watch the floor show, which consisted of trios of girls performing—one singing, the other two “dancing” with tambourines and looking extremely bored—Chinese pop songs in a kind of rotation. I can only describe their dress as provocative but not vulgar. As two bald westerners, we were clearly the oddities in the room. We drank our overpriced California Chardonnay and tried to deduce the situation. There was clearly more going on than met the eye. It appeared that there were 3 classes of girls: social hostesses, performers, and girls with whom you might disappear into a back room. Each table is assigned a hostess, but ours gave up on us quickly since there was no conversation to be made. In fact, our lack of language skills may have meant that we didn’t have to deal with the upsell. Thank god. All in all it was amusing. Flower City baby.
And now, bon appetit:
